Description
Considered “King of roasts” the rib of beef has plenty of marbling to give it a spectacular flavour and unique soft texture. One bone serves two to three people. Notes: each bone weighs approximately 1.5-2 kg.
Additional information
| Weight | 1 x Bone, 2 x Bones, 3 x Bones, 4 x Bones, 5 x Bones |
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