Prime beef wellington

Prime fillet, seared and then covered in mushroom duxelle, wrapped with our Parma ham and puff pastry. Scoring 100 points out of 100 in the National Q Guild butchers awards.available for collection on 21st December - 24th December

Quantity Weight Price Total

Basket Items

10 x people

4 x people

5 x people

6 x people

7 x people

8 x people

Cooking tips

cooking : egg wash and cook for 30-40 minutes on 190oc . actual lean meat 25%. store at -18oc

Ingredients & Allergens

ingredients:beef,pastry(wheat FLOUR,margarine)parma ham(Potasium nitrate,sodium nitrate,salt,preservatives)mushroom duxelle(mushroom,garlic,nutmeg,pepper,gravy browning.)EGGS.