Christmas Selection 2026
Christmas Store is now closed
Our Christmas store is now closed for orders in 2022, We Look forward to seeing you again next year and wish you an amazing Christmas and New Year
Best wishes Jamie Archer & team.
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Pork Wellington
We beat over 1500 other products to win best National pork product of the year in 2012. One of our best competition wins to date. Made with pork fillet covered in a mushroom duxelle wrapped in Parma ham and puff pastry. (Sold frozen)
We beat over 1500 other products to win best National pork product of the year in 2012. One of our best competition wins to date. Made with pork fillet covered in a mushroom duxelle wrapped in Parma ham and puff pastry. (Sold frozen)
cooking : defrost then egg wash and cook for 35 minutes on 190oc . actual lean meat 25%.store at -18 degrees or below; once defrosted use within 2 days.
Serves 2-3
ingredients:pork,pastry(wheat FLOUR,margarine)parma ham(Potasium nitrate,sodium nitrate,salt,preservatives)mushroom duxelle(mushroom,garlic,nutmeg,pepper,gravy browning.)EGGS.