default.logo_alt

Ready to bake Steak & Ale Pie

Rich ale gravy and tender beef filled pie

Tap to zoomClick to zoom
Offcanvas
Quantity Weight Price Total

Basket Items

View Basket
Checkout
Weight
Price
Quantity
£3.50
Individual

Matured chuck steak from William Almey, cooked in a ale gravy and onions. Encased in a crispy short crust pastry base and lid.

ingredients:beef,stock(water,red wine SULPHITES)ale (BARLEY,malt)pastry,onion,butter MILK,wheat FLOUR.EGGS